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Cooking in Los Angeles

Posted by Scarf Gal Food on
El basboosa
You are at the right place if:
  • You have a big or a small  event and want to experience delicious and authentic Egyptian food with a touch of an American fusion.
  • Or you are interested in eating delicious authentic food during the week, click here for: 5 selections per week plan.

Order what you like off the blog at scarfgalfood@gmail.com

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Published by Scarf Gal Food

My name is Simona and I am originally from Egypt. I have a great passion to create recipes that are impacted by both the American and the Egyptian Kitchens. I used to be an ED of engineering and I decided to follow my passion in the Culinary field.

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