A lot of Egyptians cook the spinach dish in different variations like with meat, no meat, with eggs….etc. But I was never a big fan. I remember when I was about 8 years old, my mom tried to get me to eat spinach for lunch. She was so unsuccessful and it was a long…
Tag: BECHAMEL
How to make Bechamel sauce?
This is the Egyptian recipe for the bechamel sauce. I do not like the bechamel sauce too thick. So, hopefully this works for you as well! I am looking for the bechamel sauce to be a bit thicker than the chicken cream soup. It is used for so many recipes including: Egyptian Macaroni bechamel Egyptian…
Squash with béchamel sauce and ground beef
Many years ago, I was never a big fan of vegetables even if they were deep fried in butter. Things change though and so are the taste buds I guess. I find that squash is always a very interesting vegetable, it has a some edible seeds and it has a unique flavor. You can eat it in different forms like…
SCARF GAL FOOD 