The secret of crispy qatayef

Qatayef is the most traditional Ramadan dessert. I do not recall eating it except during the fasting month of Ramadan but at that time, I would like to eat it every single night after Iftar. In middle east countries, you can get the qatayef dough from the bakery, fresh and ready made to be stuffed right…

Karkadeeh the official Ramadan drink

Karkadeeh is a hibiscus drink and Egyptians usually serve it iced and with sugar. It can be served hot too, in both cases, we drink if off a clear glass. It is the most common drink in the month of Ramadan. It is dark red and known to bring down the blood pressure whether that an Egyptian myth…